blancher

permanently changed the way the world blanches vegetables. Decades of research and development and in-plant processing experience validates this time-tested, proven technology.    

processors are realizing significant profits through improved yield results, enhanced product quality, increased energy efficiency (savings), and greater product safety.

Features

• Motor-driven blower wheel circulates a homogenized mixture of air and steam in the chamber (no cold spots).  
• Contoured chamber directs steam/air mixture evenly across the width of the belt.
• Consistently blanches product and reduces steam usage.